​THE AILSA PUB

Kettle "Crisps"

Kettle chips topped with pimento cheese sauce, bleu cheese crumbles and chives

Calamari

Flash fried calamari and banana pepper rings topped with parmesan cheese and served with a side of marinara sauce

Flatbread

Pesto grilled chicken with roasted red peppers and artichoke hearts topped with mozzarella cheese, arugula & pickled onions

Smoked Salmon Toasty

House cured & smoked salmon on rye bread with lemon dill cream cheese, cucumbers & pickled onions

Crab Spread

Creamy blue crab dip with pita chips & charred corn relish

Quesadilla

Mixed cheddar & mozzarella cheese quesadilla served with a side of tortilla chips, salsa & sour cream *add chicken $4 steak $6 sautéed shrimp $8

Pub Nachos

Fried nacho chips topped with chili, cheddar cheese, shredded lettuce and pico de gallo. Served with a side of sour cream & salsa *add chicken $4 steak $6

Pub Wings

Plain, mild, medium, hot, bbq, teriyaki or dry rub of tandoori curry or Caribbean jerk served with celery, carrots and choice of dipping sauce

Chicken Tender Platter

Home-style fried chicken tenders and fries served with choice of dipping sauce

Fried Southern Seafood Platter

Fried cod, shrimp and oysters served with French fries and pickled okra

Fish and Chips

Two 4oz beer battered cod filets fried to perfection served with French fries and coleslaw

Fried Shrimp Platter

Domestic American fried shrimp served with French fries and coleslaw

Fried Shrimp Tacos

Two fried shrimp soft tacos served with lettuce, Pico de Gallo, cheddar cheese, pickled red onion and Cajun remoulade sauce

Hacker House Chili

Our house chili served with cheddar cheese, red onion and tortilla crumbles

Seafood Soup

Our house made tomato & seafood soup with potatoes, celery, carrots & fresh herbs *seafood mix is seasonal*

"Not so French" Onion Soup

House-made Guinness onion soup served with cornbread croutons & parmesan cheese

Cobb Salad

Mixed greens topped with tomatoes, cucumbers, bacon, mixed cheese, hardboiled egg and cornbread croutons

Caesar Salad

Fresh romaine lettuce tossed in a house-made Caesar dressing and topped with parmesan cheese, pork cracklin's and cornbread croutons

Ailsa Arugula Salad

Fresh arugula, red onion slivers, roasted red peppers, spicy pecans and parmesan cheese tossed with a balsamic vinaigrette

Apple & Spinach Salad

Baby spinach with crispy apples, bacon & goat cheese crumbles with house made vinaigrette

Pub Burger

Handmade burger topped with American cheese, bacon, red onion, lettuce and tomato on a brioche bun

Chicken "BLTPC"

Grilled chicken breast topped with bacon, lettuce, tomato, Ailsa pimento cheese and black pepper chive aioli on a brioche bun

BBQ Braised Brisket

BBQ sliced brisket with caramelized onions and coleslaw served on artisanal bread

Steak Sandwich

Marinated, shaved steak with caramelized onions and mushrooms, cheddar cheese & topped with baby arugula and an A-1 aioli

Cuban Sandwich

Pulled pork with crispy country ham, swiss cheese, dill pickles and mustard on pressed ciabatta bread

Chicken, Bacon & Brie Panini

Shredded chicken with bacon, caramelized onions, brie cheese on rustic italian bread

Shrimp and Grits

Sauteed shrimp with country ham, caramelized onions, mixed peppers in a creamy cheese sauce over pimento cheese grits

Guinness Roast

Slow roasted beef in a Guinness gravy with carrots, onions and celery served over creamy garlic chive mashed red bliss potatoes

Lowcountry Shrimp & Sausage Jambalaya

Sauteed shrimp and sausage in a Lowcountry tomato gravy served with white rice

Blackened Chicken & Bacon Pasta

Sauteed blackened chicken and bacon with grape tomatoes, artichokes and spinach in a garlic cream sauce

Ribeye

Hand cut ribeye cooked to order topped with herb butter, served with seasonal vegetables and garlic chive mashed red bliss potatoes

Pork Chop

10oz bone in Frenched pork chop served with garlic mashed potatoes, seasonal vegetables and demi glaze

Smoked Beef Short Rib

Smoked beef short rib over creamy garlic mashed potatoes & Guinness gravy topped with crispy fried onion straws

Atlantic Salmon

Pan seared salmon with roasted parmesan potatoes, carrots & sweet pea puree topped with pickled onions

Airline Chicken

8 oz golden crispy skin airline chicken with spinach, artichokes, roasted red bliss potatoes served with a lemon, caper & garlic butter sauce